Teppan Steak in Sannomiya
Enjoy yourself in a Japanese space
Kobe, Chuo Ward, Shimoyamate. Kobe Beef Steak SAKURA, situated in the heart of Kobe, is perfectly located, just six minutes on foot from Sannomiya Station on the JR Kobe Line.
With lanterns decorating our entrance that evoke Japanese tradition, a calm atmosphere characteristic of Japanese taste, and an air of affluent sensitivities, our restaurant offers hospitality to our customers.
Harbor city Kobe, where traditional and modern Japanese cultures intersect. Our restaurant is immediately adjacent to Ikuta Shrine, which was built in the year 201 A.D.
Here you can enjoy the best Kobe beef as well as Japanese fusion teppanyaki.
We exclusively use grade A5 Kobe beef at our restaurant, the highest grade available. Only meat rated grade A4 and A5 by strict standards from cows (Tajima cattle) raised in Hyogo Prefecture is allowed to bear the name of "Kobe beef." The name "Kobe beef", which is synonymous with branded beef of the highest quality, has enchanted gourmets around the world.
It is available to order at lunch as well as for dinner.
The course that you can enjoy dishes using seasonal Japanese ingredients and A5 grade marbled rib roast grilled shabu-shabu and steak.
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Special Kobe Beef
・Special Kobe Beef Sirloin Steak - 80g 14,500JPY(tax included 15,950JPY)
- 160g 23,500JPY(tax included 25,850JPY)
- ・Special Kobe Beef Chateaubriand Steak
- 80g 19,000JPY(tax included 20,900JPY)
- 160g 32,500JPY(tax included 35,750JPY)
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Kobe Beef
・Kobe Beef Loin Steak - 100g 13,000JPY(tax included 14,300JPY)
- 200g 20,500JPY(tax included 22,550JPY)
- ・Dry-aged Kobe Beef Round Steak
- 100g 10,500JPY(tax included 11,550JPY)
- 200g 15,500JPY(tax included 17,050JPY)
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Wagyu Beef
・Wagyu Beef Sirloin Steak - 80g 7,900JPY(tax included 8,690JPY)
- 160g 11,300JPY(tax included 12,430JPY)
- ・Wagyu Beef Fillet Steak
- 80g 10,000JPY(tax included 11,000JPY)
- 160g 15,500JPY(tax included 17,050JPY)
- ・Prime Wagyu Beef Chateaubriand Steak
- 80g 12,500JPY(tax included 13,750JPY)
- 160g 19,500JPY(tax included 21,450JPY)
・Assorted 3 kind of"Hassun"
・Japanese steamed egg custard
・salad
・Grilled shabu-shabu of Wagyu beef
・Roasted vegetables
・Earthenware Pot Rice
・Dark-brown-miso soup
・Kobe-beef"Soboro"
・Matcha, Japanese green tea
・Dessert
It is a course meal where together with grade A5 marbled rib roast yaki-shabu as well as
various kind of grade A5 steaks you can enjoy Japanese cuisine prepared with seasonal ingredients.
※The price displayed is service charge excluded（10%）.
- Hassun Platter
- Welcoming you with a hassun platter on which the beauty of Japan's four distinctive seasons is served. Enjoy the quintessential Japanese culinary experience.
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Savory
Custard - Our restaurant's savory custard, steamed on a teppan plate. Enjoy the presence of the richness of soup stock, as well as its many visual surprises.
- Salad
- Combining fresh vegetables and meat in a simple, well balanced single dish.
- Yaki-shabu
- Sliced rib roast is lightly baked on the teppan plate and wrapped around radish sprouts, with our homemade sukiyaki sauce bringing out the richness of the meat. If you like, please eat it with our egg yolk sauce.
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Grilled
Vegetables - You can fully enjoy the pure flavor of vegetables with domestic vegetables such as onions from Awaji Island, carefully selected by our specialist greengrocer and simply grilled with salt.
- Main Meat Course
- Our restaurant has prepared seven kinds of meat. Naturally, there is Kobe beef, and next to that you can also choose from carefully selected Kuroge wagyu beef. We hope you will enjoy the epitome of teppanyaki, where the food is grilled in front of your eyes, with all your senses. Please eat it with wasabi, seaweed salt, and soy sauce.
- Earthenware Pot Rice
- Japanese rice is said to be the best rice around the world as well. Using a Japanese traditional earthenware pot, we will cook that rice right in front of your eyes.
- Minced Kobe Beef
- Homemade minced meat with the concentrated flavor of Kobe beef. Please eat it together with earthenware pot rice.
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Dessert and Matcha
Green Tea - We hope you will enjoy matcha green tea together with a Japanese confection and a seasonal fruit platter. (We will serve a special dessert for our customers who are celebrating birthdays or commemorative days free of charge. Please make a request when you make your reservation.)
A la carte
※The price displayed is service charge excluded（10%）.
- Live prawn
- 1,800JPY(tax included 1,980JPY)
- Live abalone
- 2,800JPY(tax included 3,080JPY)
More
DRINK MENU
service charge excluded（10%）.
More
- Restaurant name
- Kobe Beef Steak SAKURA
- Address
- 2F, Lion Building Sannomiya-kan. 2-17-10 Shimoyamatedori Chuo-ku Kobe-city, Hyogo
- Phone number
- 078-335-8885
- How to get here
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Kobe Municipal Subway Seishin & Yamanote Lines: three minutes on foot from Sannomiya Station
JR Tokaido Main Line: six minutes on foot from Sannomiya Station
Hankyu Railway Kobe Line: six minutes on foot from Kobe Sannomiya Station
- Business hours
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【Lunch】
11:30 - 15:00 (time for last entry: 14:00)
【Dinner】
17:00 - 23:00 (time for last entry: 21:00)
- Days closed
- Open year-round (closed on New Year's Eve and New Year's Day only)
- Credit cards
- Accepted (JCB, AMEX, Visa, Diners Club, Mastercard, UC, DC, UnionPay)
- Exclusive restaurant reservations
- Possible
